Persian Pyro by Meow! That's Hot

Best Before 01/23

Ontario peaches are front and centre in this sauce that is loosely based on a traditional chutney. The combined heat of Jalapeno peppers and Thai chiles make this sauce a real scorcher, with a secret blend of herbs and spices that help douse the flames. Try this sauce on as a marinade for pork, chicken or fish.

Ingredients:  Wine vinegar (sulphites), peaches, Jalapeno, Thai Chiles, onion, ginger, garlic, cilantro, spices, salt.

Heat Level:  7/10