Mark's Fermented Jalapeño Hot Sauce

This chunky green sauce features fiery fresh green Jalapeno peppers that are fermented giving it an incredible natural "tang". This sauce has an amazing freshness and pungent heat that pairs well with any Mexican or Tex-Mex inspired dishes.

Ingredients: Jalapeno and habanero peppers, onion, white vinegar, apple cider vinegar*, sea salt, white wine, garlic*, raw cane sugar. *Organic

Heat Level: 2/10