Carrot and Sundried Tomato by Purple Tongue Hot Sauce
What this sauce saves in heat is more than made up for on the flavour spectrum. This sauce is a unique creation of carrot and sun-dried tomato, blended with a mix of herbs and spices, including cumin and turmeric which gives it a nice Asian style boost that puts this recipe over the top! Pairs well with pizza, curry dishes, soups, cheese and crackers, and chicken.
Ingredients: *Carrots, Carolina Reaper and Bhut Jolokia peppers, *sun-dried tomatoes, *red bell pepper, *apple cider vinegar, white vinegar, non-GMO avocado oil, *garlic, *olive oil, *lime, *lemon, *cumin, *turmeric, *basil, *dill, onion, Himalayan pink salt, black pepper. *Organic
Heat Level: 8/10